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検索キーワード:(件名: #Fermentation)
該当件数:16件
Fermentation advances : {papers} / Edited by D. Perlman.
New York : Academic Press , 1969
図書
Biochemical and industrial aspects of fermentation / edited by K. Sakaguchi, T. Uemura {and} S. Kinoshita.
Tokyo : Kodansha , 1971. - (Kodansha scientific books)
Biochemical and biological engineering science, vol. 1 / edited by N. Blakebrough.
London : Academic Press , 1967
Biochemical and biological engineering science, v. 2 / edited by N. Blakebrough.
London : Academic Press , 1968
Biochemical engineering / {by} Shuichi Aiba, Arthur E. Humphrey {and} Nancy F. Millis.
New York : Academic Press , 1965
An essay on British isinglass : wherein its nature and properties are compared with the foreign sorts : with the best methods of converting them into fining, glue, and starch for the use of the brewer, vinter, paper-stainer, &c. : comprehending a succinct analysis of isinglass, and rationale of its action in clarifying liquors : interspersed with hints for the further improvement of malting, brewing, fermenting, and for preventing the wooden apparatus in the brewery from speedy decay / by H. Jackson
London : Printed for J. Newbery , 1765
電子ブック
Computers in fermentation technology / edited by M.E. Bushell.
v. 25. - Amsterdam : Elsevier , 1988. - (Progress in industrial microbiology ; v. 25)
Topics in enzyme and fermentation biotechnology. 1 / editor, Alan Wiseman.
Chichester, West Sussex, England : Ellis Horwood , 1977. - New York : Halsted Press , 1977
Topics in enzyme and fermentation biotechnology. 2 / editor, Alan Wiseman.
Chichester, West Sussex, England : Ellis Horwood , 1978. - New York : Halsted Press , 1978
Topics in enzyme and fermentation biotechnology. 3 / editor, Alan Wiseman.
Chichester, West Sussex, England : Ellis Horwood , 1979. - New York : Halsted Press , 1979
Topics in enzyme and fermentation biotechnology. 4 / editor, Alan Wiseman.
Chichester, West Sussex, England : Ellis Horwood , 1980. - New York : Halsted Press , 1980
Topics in enzyme and fermentation biotechnology. 5 / editor, Alan Wiseman.
Chichester, West Sussex, England : Ellis Horwood , 1981. - New York : Halsted Press , 1981
Biologie du vin
442. - {2. ?d.}. - Paris : Presses universitaires de France , 1963. - ("Que sais-je?" Le point des connaissances actuelles ; 442)
Études sur le vinaigre, sa fabrication, ses maladies, moyens de les prévenir : nouvelles observations sur la conservation des vins par la chaleur / par L. Pasteur
Paris : Gauthier-Villars , 1868. - (Making of the modern world. Part 2)
Observations on the vinous fermentation : with a description of a patent apparatus to improve the same : also a statement of the advantages to be derived from this system when applied to the process of brewing, as confirmed by the testimony of Messrs. Gray and Co., brewers, of Westham, in the county of Essex
London : Sold by Westley and Parrish, and by all other booksellers , 1823
The Practical distiller, or, A brief treatise of practical distillation : in which the doctrine of fermentation is methodically explain'd in a new method ... : to which is added, by way of appendix, a treatise of making artificial wines from several fruits of the British production ...
London : Printed for B. Lintot ... , 1718