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＜図書＞
Food safety and quality : trade considerations

出版者	Paris : Organisation for Economic Co-operation and Development
出版年	c1999
本文言語	英語
大きさ	79 p. ; 23 cm
著者標目	Organisation for Economic Co-operation and Development
件　名	Foreign trade -- Food adulteration and inspection  全ての件名で検索
一般注記	Also published in French under the title: Qualité et sécurité alimentaires : les dimensions commerciales Bibliography: p. 72-79 OECD511999081

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