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＜図書＞
Microbiological specifications and testing methods for irradiated food. Report of a panel of experts organized by the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency in collaboration with the / International Association of Microbiological Societies

出版者	Vienna, Austria : International Atomic Energy Agency
出版年	1970
大きさ	121 p. 24 cm.
著者標目	FAO/IAEA Panel on Microbiological Standards and Testing Methods for Irradiated Food Goresline, Harry Edward, 1898- Food and Agriculture Organization of the United Nations International Atomic Energy Agency International Association of Microbiological Societies
件　名	Irradiated foods Food -- Analysis  全ての件名で検索 Food -- Microbiology  全ての件名で検索
一般注記	""STI/DOC/10/104."" ＼ ""The manuscript in its final form has been prepared by Dr. Harry E. Goresline."" ＼ Bibliography: p. 113-115.

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