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＜図書＞
Functionality of food phytochemicals / edited by Timothy Johns and John T. Romeo
(Recent advances in phytochemistry ; v. 31)

出版者	New York : Plenum Press
出版年	c1997
本文言語	英語
大きさ	viii, 273 p. : ill. ; 24 cm
著者標目	Johns, Timothy, 1950- Romeo, John T. Meeting of the Phytochemical Society of North America on Functionality of Food Phytochemicals: Flavors, Stimulants, and Health Promoters (1996 : New Orleans, La.)
件　名	LCSH:Nutrition -- Congresses  全ての件名で検索 LCSH:Food -- Composition -- Congresses  全ての件名で検索 LCSH:Botanical chemistry -- Congresses  全ての件名で検索 MESH:Plants, Edible -- chemistry -- congresses  全ての件名で検索 MESH:Food -- congresses  全ての件名で検索
一般注記	"Proceedings of the Thirty-Sixth Annual Meeting of the Phytochemical Society of North America on Functionality of Food Phytochemicals: Flavors, Stimulants, and Health Promoters, held August 10-14, 1996, in New Orleans, Louisiana"--T.p. verso Includes bibliographical references and index

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