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【城西大学の蔵書】を検索した結果です。電子ジャーナル・ブックは資料の詳細画面から、閲覧サイトにリンクしています。
検索キーワード:(件名: #Food industry and trade)
該当件数:47件
Retail food prices in the USSR, 1937-1948 / by J.G. Chapman.
RM-707-1. - Rev.. - Santa Monica, Calif. : Rand Corporation , 1953
図書
Food science and technology; proceedings. v. 1 / Edited by James Muil Leitch.
New York : Gordon & Breach , c1965.
Food science and technology; proceedings. v. 3 / Edited by James Muil Leitch.
Food science and technology; proceedings. v. 4 / Edited by James Muil Leitch.
Food science and technology; proceedings / Edited by James Muil Leitch. v. 2.
Food science and technology; proceedings / Edited by James Muil Leitch. v. 5.
New York : Gordon & Breach , {c1967}
Food marketing and distribution; selected readings / Edited by Daniel J. McLaughlin, Jr. {and} Charles A. Mallowe.
New York : Chain Store Age Books , {1971}
Encyclopedia of food science and technology / [edited by] Frederick J. Francis
2nd ed.. - New York : Wiley , c2000. - (A Wiley-Interscience publication)
Encyclopedia of agricultural, food, and biological engineering / edited by Dennis R. Heldman
New York : Marcel Dekker , c2003
The future of food : long-term prospects for the agro-food sector
Paris : Organisation for Economic Co-operation and Development , c1998
Food safety in the 21st century : public health perspective / editors, Rajul Kumar Gupta, Puja Dudeja, Amarjeet Singh Minhas
e-book
電子ブック
Use of sugars and other carbohydrates in the food industry; a collection of papers comprising the symposium on the use of sugars and other carbohydrates in the food industry / presented jointly before the Divisions of Agricultural and Food Chemistry and Carbohydrate Chemistry at the 123rd meeting of the American Chemical Society, Los Angeles, Calif., Mar. l953.
Washington, D.C. : American Chemical Society , 1955. - (Advances in chemistry series ; 12)
Perceptions of work : variations within a factory / by H. Beynon and R.M. Blackburn.
3. - London : Cambridge University Press , 1972. - (Cambridge papers in sociology ; 3)
Franchising and the total distribution system
London : Longman , 1972
Retailing revolution : a history of multiple retailing in the food trades based upon the Allied Suppliers group of companies
{London} : Longmans , {1967}
International food safety handbook : science, international regulation, and control / edited by Kees van der Heijden ... [et al.]
New York : Marcel Dekker , c1999. - (Food science and technology ; 95)
Polysaccharide association structures in food / edited by Reginald H. Walter
New York : M. Dekker , c1998. - (Food science and technology ; v. 87)
Food fraud / Dr. John M. Ryan
National policies and agricultural trade
Paris : Organisation for Economic Co-operation and Development , 1987. - Paris : OECD , 1987
Gourmet to go : a guide to opening and operating a specialty food store / Robert Wemischner, Karen Karp
New York : John Wiley , c1998