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＜電子ブック＞
The Britannian magazine, or, A new art of making above twenty sorts of English wines ... : more pleasant and agreeable to the English constitution than those of France : with the way of making brandy and other spirits, as likewise how to make artificial clarets, Rhenish, &c. / by W.Y. ...

版	The 3rd ed., to which is added the foundation of the art of distillation, or, the true and genuine way of making malt into low-wines, proof-spirits, and brandy-wines, compliant to the late act of Parliament concerning distillation.
出版者	London : Printed for N. Bodrington
出版年	[1700]
大きさ	22 p. leaves, 133, [11] p. ; 15 cm
著者標目	*Y-Worth, W
件　名	LCSH:Wine and wine making -- Early works to 1800  全ての件名で検索 LCSH:Wine and wine making -- England -- Early works to 1800  全ての件名で検索 LCSH:Distillation -- Early works to 1800  全ての件名で検索 LCSH:Medicine, Magic, mystic, and spagiric -- Formulae, receipts, prescriptions -- Early works to 1800  全ての件名で検索
一般注記	Each part is preceded by a caption title: A new art of making wines, brandy, &c. ; A general treatise of the original of diseases ... The statement of responsibility appears after the edition statement "Dr. Worth's letter in answer to W.R. Gent" (p. [3]-[10]) and pref. (p. [11]-[42]) signed W. Y-Worth Date of imprint from Goldsmiths' Lib. cat Advertisements: p. [12]-[15], 3rd group Preface dated 1691 Reproduction of original from Goldsmiths' Library, University of London Goldsmiths'-Kress no. 03645 Electronic reproduction Farmington Hills, Mich. Thomson Gale 2005 Available via the World Wide Web Access limited to licensing agreements s2005 miunns HTTP:URL=http://reo.nii.ac.jp/hss/2000000000203883

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