このページのリンク

<電子ブック>
Optimal Control of Switched Systems Arising in Fermentation Processes / by Chongyang Liu, Zhaohua Gong
(Springer Optimization and Its Applications. ISSN:19316836 ; 97)

1st ed. 2014.
出版者 (Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer)
出版年 2014
本文言語 英語
大きさ IX, 188 p. 21 illus., 3 illus. in color : online resource
著者標目 *Liu, Chongyang author
Gong, Zhaohua author
SpringerLink (Online service)
件 名 LCSH:Mathematical optimization
LCSH:Calculus of variations
LCSH:Differential equations
LCSH:Numerical analysis
FREE:Calculus of Variations and Optimization
FREE:Optimization
FREE:Differential Equations
FREE:Numerical Analysis
一般注記 Introduction -- Mathematical Preliminaries -- Constrained Mathematical Programming -- Elements of Optimal Control Theory -- Optimal Control of Nonlinear Multistage Systems -- Optimal Control of Switched Autonomous Systems -- Optimal Control of Time-dependent Switched Systems -- Optimal Control of State-dependent Switched Systems -- Optimal Parameter Selection of Multistage Time-delay Systems -- Optimal Control of Multistage Time-delay Systems -- Optimal Control of Switched Time-delay Systems
The book presents, in a systematic manner, the optimal controls under different mathematical models in fermentation processes. Variant mathematical models – i.e., those for multistage systems; switched autonomous systems; time-dependent and state-dependent switched systems; multistage time-delay systems and switched time-delay systems – for fed-batch fermentation processes are proposed and the theories and algorithms of their optimal control problems are studied and discussed. By putting forward novel methods and innovative tools, the book provides a state-of-the-art and comprehensive systematic treatment of optimal control problems arising in fermentation processes. It not only develops nonlinear dynamical system, optimal control theory and optimization algorithms, but can also help to increase productivity and provide valuable reference material on commercial fermentation processes
HTTP:URL=https://doi.org/10.1007/978-3-662-43793-3
目次/あらすじ

所蔵情報を非表示

電子ブック オンライン 電子ブック

Springer eBooks 9783662437933
電子リソース
EB00233165

書誌詳細を非表示

データ種別 電子ブック
分 類 LCC:QA402.5-402.6
LCC:QA315-316
DC23:519.6
DC23:515.64
書誌ID 4000116732
ISBN 9783662437933

 類似資料