＜E-Book＞
Food fraud / Dr. John M. Ryan
| Language | English |
|---|---|
| Size | 1 online resource (93 pages) : illustrations |
| Authors | Ryan, John M., |
| Subjects | LCSH:Food adulteration and inspection LCSH:Food adulteration and inspection LCSH:Food industry and trade LCSH:Electronic books. |
| Notes | Includes bibliographical references Description based on print version record Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries |
TOC
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| E-Book | Location | Media type | Volume | Call No. | Status | Reserve | Comments | ISBN | Printed | Restriction | Designated Book | Barcode No. |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| E-Book | オンライン | 電子ブック |
|
ProQuest Ebook Central |
|
|
電子リソース |
|
EB00103229 |
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| Material Type | E-Book |
|---|---|
| Classification | LCC:HD9000.9.U5 DC:363.19/2 |
| ID | 4000113195 |
| ISBN | 9780128033982 |
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