＜Books＞
ショクヒンガク カクロン
食品学各論 / 菅原龍幸[ほか]著
(新栄養士課程講座)
| Edition | 改訂版 |
|---|---|
| Publisher | 東京 : 建帛社 |
| Year | 1993.4 |
| Language | Japanese |
| Size | vii,270p ; 22cm |
| Authors | 菅原, 竜幸(1931-) <スガハラ, タツユキ > |
| Subjects | 食品化学 |
TOC
Hide book details.
| Location | Media type | Volume | Call No. | Status | Reserve | Comments | ISBN | Printed | Restriction | Designated Book | Barcode No. |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 3F 図書 | 図書 |
|
498.51//Su22 |
|
4767901715 |
|
|
|
6200032736 |
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