＜Books＞
Food flavors : formation, analysis and packaging influences : proceedings of the 9th International Flavor Conference, the George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997 / edited by E.T. Contis ... [et al.]
(Developments in food science ; 40)
| Publisher | Amsterdam ; Tokyo : Elsevier |
|---|---|
| Year | 1998 |
| Language | English |
| Size | xvii, 797 p. : ill. ; 25 cm |
| Authors | International Flavor Conference Contis, Ellene Tratras |
| Subjects | Flavor -- Congresses All Subject Search |
| Notes | Includes bibliographical references and index |
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Hide book details.
| Location | Media type | Volume | Call No. | Status | Reserve | Comments | ISBN | Printed | Restriction | Designated Book | Barcode No. |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 書庫M4F 図書 | 図書 |
|
498.53//C86 |
|
0444825908 |
|
|
|
6200035272 |
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