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＜図書＞
Food flavors : formation, analysis and packaging influences : proceedings of the 9th International Flavor Conference, the George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997 / edited by E.T. Contis ... [et al.]
(Developments in food science ; 40)

出版者	Amsterdam ; Tokyo : Elsevier
出版年	1998
本文言語	英語
大きさ	xvii, 797 p. : ill. ; 25 cm
著者標目	International Flavor Conference Contis, Ellene Tratras
件　名	Flavor -- Congresses  全ての件名で検索
一般注記	Includes bibliographical references and index

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