＜Books＞
マメルイノ エイヨウト カコウ
豆類の栄養と加工 / FAO [編] ; 渡辺篤二, 大久保一良訳監修
| Publisher | 東京 : 建帛社 |
|---|---|
| Year | 1993.5 |
| Language | Japanese |
| Size | viii, 295p ; 22cm |
| Authors | Food and Agriculture Organization of the United Nations 渡辺, 篤二(1917-) <ワタナベ, トクジ > 大久保, 一良 <オオクボ, カズヨシ> |
| Subjects | 豆類 |
| Notes | 第1編は原書第2版の翻訳 |
TOC
Hide book details.
| Location | Media type | Volume | Call No. | Status | Reserve | Comments | ISBN | Printed | Restriction | Designated Book | Barcode No. |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 3F 図書 | 図書 |
|
616.7//Ko51 |
|
4767960541 |
|
|
|
6200009258 |
Hide details.
| Material Type | Books |
|---|---|
| Other titles | other title:FAO豆類の栄養と加工 |
| Uniform title | Legumes in human nutrition Utilization of tropical foods : tropical beans |
| Classification | NDC:616.7 |
| ID | 1000196211 |
| ISBN | 4767960541 |
| NCID | BN0933728X |
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