＜Books＞
ショクヒン ブンセキ ハンドブック
食品分析ハンドブック / 小原哲二郎 {ほか}編
| Edition | 2版 |
|---|---|
| Publisher | 東京 : 建帛社 |
| Year | 1973 |
| Size | 800p ; 22cm |
| Authors | 小原, 哲二郎(1907- ) <オバラ, テツジロウ(1907- )> |
| Subjects | 食品化学 |
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| Location | Media type | Volume | Call No. | Status | Reserve | Comments | ISBN | Printed | Restriction | Designated Book | Barcode No. |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 3F 図書 | 図書 |
|
498.53//Sh96 |
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1016036859 |
Hide details.
| Material Type | Books |
|---|---|
| Classification | NDC:498.53 |
| ID | 1000087764 |
| NCID | BN02571562 |
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