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＜図書＞
Use of human subjects in safety evaluation of food chemicals; proceedings

出版者	Washington, D.C. : National Academy of Sciences-National Research Council
出版年	1967
大きさ	273 p. illus. 23 cm.
著者標目	National Research Council (U.S.). Food Protection Committee Food and Drug Law Institute (U.S.)
件　名	Food additives -- Toxicology -- Congresses  全ての件名で検索
一般注記	Conference held at the National Academy of Sciences Nov. 29-30, 1966, and sponsored by the Food Protection Committee, National Research Council, and the Food and Drug Law Institute. ＼ Includes bibliographies.

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